
A sensory journey through the vibrant heart of Peru, delivered to your table with precision and passion.

Experience the ocean's freshest catch, cured in citrus and infused with Andean chilies.

A masterclass in texture and heat, blending traditional mountain ingredients with modern flair.

Where Japanese precision meets Peruvian soul, creating a harmony of delicate flavors.
Just as Kintsugi finds beauty in the broken and mended, we find brilliance in the intersection of tradition and evolution. Our kitchen is a place where old-world recipes are carefully refined for the modern palate.

Born from a single kitchen in Lima, we have grown into a sanctuary for culinary enthusiasts worldwide.
To celebrate the vibrant colors and complex flavors of our heritage through every single plate.
To become the global standard for authentic, high-end Peruvian dining experiences.
Respect for ingredients, honoring tradition, and a commitment to community and artistry.

Watch the artistry behind our creations




What our community is saying
"The Ceviche is unlike anything I have ever tasted. The balance of acidity and heat is perfection. An absolute must-visit for any foodie."
"Atmosphere, service, and food. It hits the trifecta. The Nikkei rolls are a life-changing experience. Truly beautiful presentation."
"A sanctuary of flavor. Kintsugi Circle offers a calm yet intense dining experience that feels deeply personal and authentic."